Seasoned chicken, black bean corn salsa, and aged cheddar cheese with southwestern ranch for dipping.
$3.00
Frenched chicken wings with your choice of traditional buffalo, sweet chili, or garlic herb sauce.
$2.75
With horseradish cream, Danish bleu cheese, and green onion.
$3.25
Traditional Italian style meatballs with your choice of marsala, marinara, or bbq sauce.
$1.65
Fresh melon balls with mint and a honey drizzle. (Available Memorial Day thru Halloween).
$3.25
Chipotle hummus on a cucumber round with brunoise vegetables and cumin sour cream.
$2.75
Sea scallops wrapped with either applewood smoked or jalapeno bacon with BBQ glaze.
$3.25
Poached jumbo shrimp, herb vinaigrette, lime, red onion, and fresh basil served in a mini martini shooter.
$3.85
Marinated and grilled brussels sprouts presented on a skewer - served warm. GF, VG, NF
$1.95
Topped with your choice of mashed potato or mashed sweet potato “icing” and smoky ketchup.
$3.00
Slow roasted southern ham, arugula, apricot preserves, and brie on a house made mini biscuit.
$2.50
House toasted crostini topped with goat cheese and our wild mushroom ragout with onions.
$2.50
Dried fig, prosciutto, and grilled crunchy Italian bread with herbed olive oil drizzle.
$2.75
Crunchy crostini topped with whipped goat cheese, chopped pistachios, pomegranate arils, orange-honey coulis, and a hint of dark chocolate.
$3.00
Min. order of 25. Shredded pork served on a roll. Choose from Sweet Baby Rays BBQ sauce or Cuban mojo marinade
$3.75
A 100% Wagyu beef patty char-grilled and served on a King’s Hawaiian Roll with tomato-bacon jam and pineapple & jalapeno bacon jam on the side.
$6.00
Serves 25. Assorted cured meats, cheese, pickled vegetables, crostini, and crackers.
$200.00