Buffalo seasoned chicken and bleu cheese wrapped in a wonton then sprinkled with bleu cheese dust.
Frenched chicken wings with your choice of traditional buffalo, sweet chili, or garlic herb sauce.
With horseradish cream, Danish bleu cheese, and green onion.
Fresh melon balls with mint and a honey drizzle. (Available Memorial Day thru Halloween).
Mini sweet peppers filled with a creamy mixture of goat cheese, jalapeno bacon and red pepper marmalade.
Slow roasted southern ham, arugula, apricot preserves, and brie on a house made mini biscuit.
Dried fig, prosciutto, and grilled crunchy Italian bread with herbed olive oil drizzle.
Min. order of 25. A char‐grilled burger, bun, cheese, mustard, ketchup, mayo
Min. order of 25. Shredded pork served on a roll. Choose from Sweet Baby Rays BBQ sauce or Cuban mojo marinade
Min. order of 25. With hummus, red onion, cucumber, and lettuce on a slider roll.
A 100% Wagyu beef patty char-grilled and served on a King’s Hawaiian Roll with tomato-bacon jam and pineapple & jalapeno bacon jam on the side.
Serves 40. Smoked salmon, arugula, fine diced red onion, boiled egg, cream cheese, capers, and crostini and cracker assortment.