Breakfast Menu

Breakfast Menu

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Traditional Breakfast

Farm fresh eggs accompanied with, sausage links, lyonnaise potatoes, muffins, and butter

$13.50

Continental Breakfast

Assorted fresh baked goods with spreads and seasonal fruit salad.

$6.75

Executive Continental

Assorted fresh baked goods with spreads, seasonal fruit salad, hard-boiled eggs, and yogurt.

$9.90

Hard Boiled Eggs

Per dozen. No shell

$14.85

Vegan Breakfast Sausage

Vegan Breakfast Sausage

$3.85

Vegan Banana Bread

Two slices with peanut butter and jam.

$7.00

Seasonal Fresh Fruit Salad

$3.85

Lyonnaise Potatoes

$2.50

Assorted Breakfast Pastries

Assorted breakfast pastries

$3.75

Muffins

Sold by the dozen. With butter

$26.40

Bacon

Three Slices

$3.30

Greek Yogurt Cups

Assorted flavors

$3.05

Sausage Links

Three Links

$3.60

Breakfast Sandwich

Egg, cheese, and your choice of bacon or sausage on an English muffin.

$6.60

Breakfast Burrito

A fresh flour tortilla filled with eggs, cheese, and your selection of bacon, sausage or veggies. Served with salsa.

$7.25

Breakfast Casserole

Min. order of 20. Choose from Vegetarian: eggs, roasted vegetables and cheese; Italian - Eggs, sausage, sauteed peppers and onions; Mediterranean: eggs, spinach, feta and tomato; Meat Lovers: eggs, bacon, sausage, ham and cheddar; French: eggs, bacon, mushrooms, onions, spinach and goat cheese; accompanied by sausage or bacon and Lyonnaise potatoes.

$13.75

Traditional Quiche

Traditional quiche in your choice of: Vegetarian: eggs, roasted vegetables and cheese; Denver: eggs, Neuske's bacon, ham, swiss, cheddar, peppers and onions; Mediterranean: eggs, spinach, feta and tomato; Meat Lovers: eggs, Neuske's bacon, sausage, ham and cheddar; French: eggs, Neuske's bacon, mushrooms, onions, spinach and goat cheese; accompanied by Lyonnaise potatoes and seasonal fresh fruit salad

$14.85

Omelet Station

Made to order omelets with farm fresh eggs and guests’ selections of ingredients. Spinach, sautéed mushrooms, caramelized onions, assorted peppers, ham, bacon, sausage, smoked gouda, and cheddar with ketchup and assorted hot sauces. Chef labor charges will apply.

$13.50

French Toast Station

Two slices of cinnamon French toast served with maple syrup, fruit compote, whipped cream, powdered sugar, and butter.

$11.00

Waffle Station

One Belgian waffle per guest with fruit compote, maple syrup, chocolate shavings, whipped cream, and butter.

$13.20