Dark chocolate with double chocolate chips topped with Chantilly whipped cream
$5.00
Chocolate coconut custard, toasted coconut and coconut whipped cream
$4.95
Traditional berry cobbler with raspberry sauce and seasonal berries.
$5.00
Gluten free brulee vanilla bean cheesecake garnished with fresh berries.
$6.75
Our chef’s ever-evolving variety of custom-designed miniature desserts sure to appeal to your guests' sweet tooth.
$6.75
Your choice of grilled angel food cake or pound cake, whipped cream, and mixed macerated fresh berries. Sub gluten-free apple cake for $1.00 per serving.
$7.00
Minimum 20 orders per flavor. Available in over 25 flavors! Check with your event professional for current varieties.
$4.00